Sven de Jong
36 years
Utrecht
Maintenance & Repair, Food Equipment Technician
Total work experience (4 years and 11 months)
Serviced dough mixers, proofers and packaging machinery across three bakery clients; kept spare-parts inventory current between site visits.
Handle breakdown calls on filling and wrapping machinery for bakery clients across the region; run the preventive maintenance schedule and sign off equipment after every hygiene-critical repair.
Skills
About me
Food equipment technician servicing dough mixers, proofers and wrapping machinery for bakery clients across the Utrecht region. I handle breakdown calls first, run the preventive schedule in the gaps, and sign off every hygiene-critical repair before a machine goes back into food contact. Comfortable on a van-based contract covering several sites and open to the right in-house role at a single plant.
Education
Languages
Dutch - Native or bilingual
Citizenship & Work authorisation
Driver’s license
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